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The Roma (Rome), with its vast 900 sq inches of cooking space and a mighty 75,000 BTU burner, can effortlessly cater to large gatherings by accommodating four 12-inch pizzas simultaneously. This oven offers a unique choice between gas and/or wood-burning modes. As an evolution of our cherished Marinara, the Roma hybrid oven embodies the versatility and tradition of authentic Italian outdoor cooking
Description
Modern Design: Sleek aesthetic with modern alloy handles, a durable metal gas knob, and an ignitor button. Crafted for longevity, our ovens are the perfect addition to your outdoor kitchen.
Easy Maintenance: Fully removable burner assembly accessible via a servicing panel at the rear of the unit for easy servicing and maintenance.
Optimized Heat Retention: Advanced insulation and heat flow deliver superior heat retention and faster heat-up times. Redesigned chimney entrance synergizes with increased BTUs.
Improved Oxygenation: Strategically placed oxygenation ports beneath the burner enhance the oven's efficiency and contribute to its sleek aesthetic.
Sturdy & Safe: Taller metal cylinder feet not only enhance oxygenation but also protect your cooking surface. Firenze and Roma models include a pilot light for added safety with the enhanced burner system.
Energy Efficiency: The 12 centimeters of insulation surrounding the cooking chamber maximizes heat retention and cooking efficiency, reducing energy usage. On average, it consumes 5x less wood than a traditional ceramic pizza oven.
Minimal Space Needed: Certified for 1-inch clearance to combustibles making it easily located into tighter spaces without any safety concerns.
Cooking Versatility: Make pizzas, roasts, steaks, vegetables, breads, desserts, and more. See all our recipes here.
Intertek-ETL Certified: Our ovens are in compliance to North American safety and compliance to published industry standards in the United States and Canada.
Different Energy Options: Available with Natural Gas. Just add the conversion kit to your cart before checking out.
Saputo Stone Compatibility: Made of a unique alluvial clay to provide exceptional heat retention and moisture absorption, no other stone gives you the same level of quailty. Get all the details on why you should upgrade here.
What's in the Box
- Oven
- Portable Cart (only with add-on)
- Standard Stones
- Hybrid Burner Cover
- Wood-Holder
- Chimney
- Chimney Cap
- Countertop Feet: heat-resistant, rubber-headed feet
- Proprietary Shield
- Heat Resistant Glove
| Specifications | |
|---|---|
| Manufacturer: | Fontana Forni |
| Chamber Type: | Single - Fire in Cooking Chamber |
| Fuel Type: | Natural Gas + Wood |
| BTU Rating: | 75,000 BTUs |
| Fuel Time: | A 20-pound tank lasts approximately 5.5 hours at full capacity |
| Max Temperature Rating: | 900°F / 482.2°C; the highest on the market |
| External Dimensions: | 41"D, 39"W, 26"H (+47"H with chimney) |
| Internal Dimensions: | 32"D, 32"W, 16"H |
| Cooking Surface Area: | 32"D, 28"W, 16"H |
| Pizza Capacity: | Four 12" pizzas |
| Weight: | 385 lbs. w/ cart | 330 lbs. countertop |
| Included Accessories: | Oven door, wood holder & cooking stones |
| Warranty: | Two-year warranty against manufacturer defect. Four-year warranty on the dome of the cooking chamber. |